Custom Cooking Classes, with Iris Briand, RDN

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Would You Like to Learn How to Make Delicious & Healthy Meals From Scratch?

Popular Gluten-Free Cooking Class Menus, Using 100% Organic Ingredients: 

1. Scrumptious Low-Sugar Desserts - Carrot Cake & Cream Cheese Frosting, Berry Shortcake, Fruit Cobbler.

2. Amazingly Simple and Tasty Sourdough Bread - This is The Most Popular Class of 2018.

3. Energy for Breakfast, with Lower Carb Baked Goods - Blueberry Pancakes, Muffins, and more.

4. Savory Lunch and Dinner Meals, Vegetarian & Vegan Options - Gluten-Free Pizza, Pasta Pesto, Steamed Veggies with Homemade Sauces, Garlic-Infused Red Lentil Soup. Omnivore Options - Caprese Chicken, Turkey Burger Sliders with Roasted Seasonal Veggies, and many more.

 Gluten-Free and Low Sugar Carrot Cake!

Gluten-Free and Low Sugar Carrot Cake!

6-Session Cooking Packages Start at $800 (Saving You $70).

"A La Carte" Cooking Classes Start at $145.

Private Cooking Classes Include:

  • 75-Minutes of Customized, Gluten-Free Cooking Instruction

  • Local and 100% Organic Ingredients

  • Kitchen Space, Cooking Appliances, and All Equipment 

  • Ms. Briand's Personally Developed Healthy, Lower-Carb Recipes

  • Iris Will "Clean-Up While We Work"


Please Schedule Here with Iris Briand, RDN

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