Private Custom Cooking Classes with Iris Briand, RDN

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Would You Like to Learn How to Make Delicious & Healthy Meals From Scratch?

Popular 100% Gluten-Free Cooking Class Menus, Using All Organic Ingredients: 

1. Amazingly Tasty Low-Starch Bread - This is The Most Popular Class of 2019.

2. Scrumptious Low-Sugar Desserts - Carrot Cake & Cream Cheese Frosting, Berry Shortcake, Fruit Cobbler.

3. “Energy for Breakfast”, with Lower-Carb Baked Goods - Blueberry Pancakes, Muffins, and more.

4. Savory Lunches & Dinners (Vegetarian & Vegan Options) - Pizza, Pasta Pesto, Garlic-Infused Red Lentil Soup. Omnivore Options - Caprese Chicken, Turkey Burger Sliders with Roasted Seasonal Veggies, and many more.

5. Homemade Sauces - to help make Veggies Tasty and “Kid Friendly”.

Gluten-Free and Low Sugar Carrot Cake!

Gluten-Free and Low Sugar Carrot Cake!

6-Session Cooking Packages Start at $800 (Saving You $130).

"A La Carte" Cooking Classes Start at $155.

April and May Special: Current Clients Can Bring One Person for Free!

For Each Additional Person, it is $50.

Private Cooking Classes Include:

  • 75-Minutes of Customized, Gluten-Free Cooking Instruction

  • Local and 100% Organic Ingredients

  • Kitchen Space, Cooking Appliances, and All Equipment 

  • Ms. Briand's Personally Developed Healthy, Lower-Carb Recipes

  • Iris Will "Clean-Up While We Work"

Please Schedule Here with Iris Briand, RDN