Delicious and Satisfying Foods, with Iris Briand, RDN


Nutrition Counseling Specialties:

  • Sustainable Weight Balance

  • Diabetes and Pre-Diabetes

  • High Cholesterol and Hypertension

  • Digestive Support: Acid Reflux, Heartburn, and IBS


To Make an Appointment to Start Care with Iris Briand, RDN, Please

 Contact Her by Phone: 541-908-0632, or by Email.


Iris Specializes in the Following Areas:

  • Enhancing metabolism, energy, and mental focus

  • Reducing food cravings and dependence on convenience foods

  • Balancing symptoms of diabetes, low thyroid, and high cholesterol

  • Developing a positive self-image and relationship with food

Professional Qualifications:

  • Currently serves as the Dietitian at Sol Food Nutrition LLC and Fanno Creek Medical Clinic, providing nutrition and lifestyle coaching for patients. Ms. Briand also serves as the Dietitian for Hospice Care of the NW for Portland-Salem Metro Areas, instructing regular Nutrition Seminars to nurses and doctors.

  • Makes appearances on AM Northwest, KATU Channel 2, instructing nutrition and cooking segments. 

  • Has instructed regular workshop series and meal tastings at Multnomah Athletic Club, Williams Sonoma, 2BWell Clinics, ProHealth Chiropractic, Lordex Spine Institute, Cascade Chiropractic, Elements Massage, New Seasons Market, and Whole Foods Market, 2013-Current.

  • Served as the Clinical Dietitian at Integra Health and Multnomah Family Care Center, 2013-2018.

  • Served as the Clinical Dietitian at Robison Jewish Health Center & Rose Schnitzer Manor, 2013-2015

  • Served as the Nutrition Instructor at Le Cordon Bleu Culinary Institute,  where she designed original course curriculum and organized staff's Wellness Courses in 2013.


Please Schedule Here with Iris Briand, RDN


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